Lemon Souffle

Lemon soufflé  (recipe from Michelin star Chef Christian Plumail)Ingrediences  for 4 persons1./ 4 organic lemons preferably from Nice, Menton area, known for the quality of its lemons 2./ (80 gr lemon juice)3./ 160 gr. sugar4./ 4 eggs5./ 6 gr salt6./ Ice sugar7./...